HÕBE Raspberry Impact

HÕBE Raspberry Impact

4 cl HÕBE Vodka
1 cl St Germain liqueur
1 cl raspberry syrup
1 cl fresh lemon juice
4 cl Cio cranberry juice
Lime zest for garnish


Fill an old-fashioned champagne glass with ice and set to chill. Pour HÕBE, St. Germain, raspberry syrup, lemon and cranberry juice in a shaker and shake. Pour the ice out of the glass and fine-strain the cocktail into the glass. Garnish with lime zest.

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