Tripsy Euphoria

A functional drink for enhancing mood-boosting moments.

Tripsy Euphoria is a mushroom extract–based beverage containing hibiscus, which promotes an energetic feeling, and Chinese magnolia vine with adaptogenic properties.

• Hibiscus helps support a more energetic feeling
• Chinese magnolia vine may help increase the body’s ability to cope with stress
• Guarana helps reduce fatigue
• Source of vitamins C, B12 and B6
• Vitamins C, B12 and B6 help reduce tiredness and fatigue
• Contains shiitake mushroom
• Developed in cooperation with food scientists at TFTAK

Ingredients: Water, grape juice from concentrate 35%, rowanberry juice from concentrate 2%, enzymatically hydrolysed guar gum, carbon dioxide, acerola extract (Malpighia glabra L.), Chinese magnolia vine extract (Schisandra chinensis) 0.35%, guarana extract (Paullinia cupana Kunth) 0.2%, hibiscus extract (Hibiscus sabdariffa L.) 0.15%, damiana extract (Turnera diffusa) 0.1%, shiitake extract (Lentinula edodes) 0.02%, green tea (Camellia sinensis) extract with a high polyphenol content, vitamin C, B vitamins (vitamin B6, vitamin B12, biotin), natural flavourings.

Average nutritional values per 100 ml:
Energy 141 kJ / 34 kcal, fat < 0.5 g, of which saturates < 0.1 g, carbohydrates 7.0 g, of which sugars 5.8 g, fibre 0.9 g, protein < 0.5 g, salt 0.02 g, vitamin C 77 mg (96%), vitamin B6 0.31 mg (), vitamin B12 0.57 µg (23%), biotin 11 µg (22%).
*of the reference intake of an average adult (8400 kJ / 2000 kcal).

High caffeine content (25 mg / 100 ml). Not recommended for children, pregnant or breastfeeding women. One serving (250 ml) contains 62 mg of EGCG. Do not consume more than 800 mg of EGCG per day. Do not consume if you have consumed other products containing green tea on the same day. Do not consume on an empty stomach. Maximum recommended intake is 4 cans per day. A varied and balanced diet and a healthy lifestyle are important.